Vegetables

Interesting facts about vegetables

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Vegetables are parts of plants that are consumed by humans as food. The term vegetable usually refers to the edible portions of certain herbaceous plants — roots, stems, leaves, flowers, fruit, or seeds. These plant parts are either eaten fresh or prepared in a number of ways, usually as a savory, rather than sweet, dish. … Read more

Interesting facts about radishes

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The radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes have numerous varieties, varying in size, color, shape, and duration of required cultivation time. As a root vegetable, the radish has been cultivated since pre-Roman times. Its sharp taste offers a unique culinary experience and … Read more