Jellies

Interesting facts about jellies

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Jelly is a semitransparent confection consisting of the strained juice of various fruits or vegetables, singly or in combination, sweetened, boiled, slowly simmered, and congealed, often with the aid of pectin, gelatin, or a similar substance. The juices of most fruits and berries and many vegetables are suitable for processing into jelly. Preserves, jams, conserves, … Read more

Interesting facts about jellyfish

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Jellyfish or jellies are marine invertebrates of of the phylum Cnidaria. They are typified as free-swimming marine animals consisting of a gelatinous umbrella-shaped bell and trailing tentacles. Jellyfish are not fish and they are related to corals and anemones. Jellyfish have roamed the seas for at least 500 million years, and possibly 700 million years … Read more